1. Livestock Indemnity Program |
| 2. Controlling Winter Annual Grassy Weeds In Pastures |
| 3. Preventing Squirrels From Coming Into A Habitat |
| 4. Woody Plant Maintenance- Woody Vines |
| 5. Site Preparation Is Necessary For Tree Plantings |
| 6. Fertilize Woody Plants This Fall |
| 7. Inspect Conifer Trees This Fall |
| 8. Fall Composting |
| 9. Thousand Cankers Disease A Newly Recognized Threat to U.S. Black Walnut Population |
| 10. Seasonal Needle Drop of Evergreen Trees |
| 11. Moving Plants Inside For Winter |
| 12. Managing In Tough Times |
Upcoming Events
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| 13. NU State Museum's "Wildlife and Nature Photo Contest", Entries End September 30 |
| 14. I2E Club Inventors, Investors & Entrepreneurs, September 8 |
| 15. Southeast Nebraska Diversified Ag Tour, September 11 |
| 16. Quilting "Tuesday Talks- Victorian Crazy Quilts, September 15 |
| 17. AppleJack Festival, September 18-20 |
| 18. Log Cabin Two Ways Workshop, September 20 & 27 |
| 19. From Recipe to Reality Seminar, October 3 |
| 20. Wine School VII, October 23-24 |
| 21. Understanding and Appreciating Fine Wines, October 30 |
| 22. "Trick or Treat": Fall Grape Growers Workshop, October 31 |
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1. Livestock Indemnity Program
By Sarah Heidzig-Kraeger, UNL Extension Educator
The Livestock Indemnity Program (LIP) is a disaster assistance program authorized in the 2008 Farm Bill as part of the Supplemental Agriculture Disaster Assistance (SADA).
LIP is designed to provide financial assistance to livestock producers with animal losses that occur in excess of what would be considered normal for their operational type and location as a result of a covered weather event. The program covers livestock that are lost between January 1, 2008 and October 1, 2011. There is no requirement for a state or county disaster to trigger the assistance from the program. Unlike other 2008 Farm Bill programs there is no general sign-up required to participate.
After a loss occurs a producer has 30 days to notify their local FSA office. If the loss occurred between January 1, 2008 and July 13, 2009, then the producer has until September 13, 2009 to make notification of the loss to FSA. Producers that experience a loss must also file an application for payment within 30 days of the end of the calendar year in which the loss occurred. Other items that need to be submitted are evidence of loss, current physical location of claimed livestock at time of death, inventory numbers to establish mortality, proof of death occurring as a direct result of weather event in the calendar year for which the benefit is sought. Death loss documentation must include the quantity and kind of livestock lost. If certified proof of death is not available producers may submit reliable records that demonstrate changes in inventory. For acceptable documentation contact your local FSA office.
Third party certification may be used in other cases where no verifiable or reliable documentation may be available. In this case a producers must submit in writing to the FSA a statement claiming that no other verifiable or reliable proof of inventory or death exist, as well as the number, physical location, and inventory number of all livestock type and breed at the time death occurred. Producer must also submit in a statement the number livestock lost including types, weight ranges, and breed as well as the physical location of those animals when death occurred. The third party must then submit a statement that includes their personal information, their affiliation with the livestock owner/grower and knowledge of livestock deaths to include the number, type, weight ranges, and physical location of animals lost. Other information may be required by FSA.
If you are a contract grower you must also submit a copy of contract agreement and other documents that establish the status of the participant as a grower.
LIP payments are based on calculations which are based on 75% of the fair market value of the livestock species, type, and weight as computed using nationwide prices for the previous calendar year or some other prices as determined by the FSA Deputy Administrator, and the producer’s individual loss.
Contract growers are compensated for losses based on 75% of the average income loss sustained with respect to the livestock type, kind, and weight lost. If a grower receives compensation from the owner for income losses generated as a result of livestock losses, the final LIP payment will be reduced by the amount of that compensation. For growers, the total LIP payment may not exceed their contractual risk as determined by FSA. For payment calculations contact your local Extension or FSA offices.
There are some limitations to the payments. There is a $100,000 cap per year on all SADA program payments. In addition, for program year 2008, if producers have an adjusted gross income (AGI) in excess of $2.5 million, they are ineligible for payments unless at least 75% of their average AGI is derived from agriculture. In program years 2009 and beyond, producers are not eligible for LIP payments if their three-year average AGI from non-farm sources exceeds $500,000. If a person with an indirect interest in a legal entity has an average AGI from non-farm sources greater than $500,000, then the payment to the entity will be reduced, as calculated, based on that person’s percent of interest in the legal entity receiving the payment.
For questions please contact your local University of Nebraska- Lincoln Extension or USDA Farm Service Agency (FSA) offices.
Information contributed by:
Dr. Brad Lubben
Policy Specialist
UNL Department of Agriculture Economics
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2. Controlling Winter Annual Grassy Weeds In Pastures
By Tom Dorn, UNL Extension Educator
Winter annual grassy weeds like Downy brome and Japanese brome can be a big problem in pastures. They reduce pasture quality and carrying capacity, and without extra care and management, the annual brome spots are guaranteed to get larger year by year.
Learn more . . .
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3. Prevent Squirrels From Coming Into A Habitat
By Stephen Vantassel, UNL Wildlife Damage Project Coordinator; Scott Hygnstrom, UNL Wildife Damage Extension Specialist; and Dennis Ferraro, UNL Extension Educator
Damage by squirrels usually is easy to identify. Signs include droppings, gnawed holes, leaves, twigs, shells, hulls, pits, shredded insulation or nesting materials inside an attic.
Property owners frequently hear scurrying in the ceiling short after dark and before dawn. Acorns that are crushed, as opposed to being opened at one end, also signify the presence of fox and gray squirrels. Tracks of tree squirrels can be distinguished from rats by the lack of the splayed toes.
Squirrels can squeeze through holes 1.5 inches in diameter and will enlarge smaller holes by gnawing. Squirrels can climb vertical brick or masonry walls that have a roughened surface. They can enter through vents, chimneys, broken windows, knotholes and gaps in construction under eaves or gables. Tree squirrels most often enter attics and spaces along the gutter line or through vents. Follow the trapping instructions before implementing any repairs. Cork entry holes with newspaper to determine squirrel activity. If newspaper is not moved for five consecutive days during good weather, then it’s reasonably safe to secure the opening.
To reduce future problems with squirrels in buildings, prevent their access by inspecting and repairing small holes before they become large enough for squirrels to enter. Never secure an opening unless certain that it’s no longer being used. Prevent air movement by filling gaps with caulk or expanding foam before covering openings with metal flashing, weave hail screen or other permanent material. From the outside of the building, secure air vents with quarter-inch hardware cloth. Paint the mesh to match the color of the vent to reduce its visibility. Secure roof vents with professionally manufactured stainless-steel screens. Consult with a roofer on proper installation techniques to prevent leaks. After ensuring that chimney flues function properly, install a professionally manufactured stainless-steel chimney cap.
Cage traps for squirrels should be at least 18 inches long with a 6-by-6-inch door. Place traps outside and near the squirrel’s entry hole. Trapping in an attic is less successful unless it can be safely lighted and/or the traps can be located within a few feet of the nest. Entry into an attic also requires one to wear appropriate respiratory protection.
If trapping on an elevated surface, fasten traps securely. In all circumstances, place a durable cover over 50 percent of the trap at the bait end to protect captured squirrels from extreme temperatures. The cover also will prevent the theft of bait. Traps should be checked twice daily at morning and dusk. If trapping on the ground, close traps at dusk to prevent capturing skunks or learn how to release trapped skunks. Whenever possible, avoid trapping in April and May to reduce the risk of orphaning young. Translocation of squirrels is illegal in Nebraska. A problem squirrel must be released within 100 yards of the capture site or euthanized.
A variety of lethal traps are available for capturing squirrels. Place traps inside buildings or more than 8 feet off the ground to avoid injuries to non-target animals and people. Lethal traps have a greater chance of obtaining a quick kill. Consult manufacturers or distributors for specific advice on the use of these devices to control squirrels.
Don’t capture squirrels by hand. They are evasive and have a powerful bite. If a squirrel has accidentally entered a building, darkening rooms will encourage squirrels to move toward the light. Use a light trail and barricades to encourage the squirrel to move outside. Otherwise, use box or cage traps to remove the squirrel. Locate traps on boards or hard surfaces as squirrels can damage carpet.
Squirrels causing damage in rural areas can be safely removed by shooting with a shotgun, small-caliber rifle or pellet gun. Squirrel calls can improve hunting success. Avoid shooting squirrels in urban areas because of the ordinances against discharging firearms and obvious dangers to other animals and people.
Here are Nebraska laws relating to tree squirrels:
- Fox and gray squirrels are classified as small game animals and can be taken by individuals with a small game hunting permit during the hunting season. Letters of authorization to shoot or trap tree squirrels out of season can be issued for damage situations by the Nebraska Game and Parks Commission. Tree squirrels also may be shot or trapped within municipalities by people who possess a valid permit.
- Municipal laws usually are more restrictive than state laws regarding the control of tree squirrels. Some communities forbid the use of lethal traps within their jurisdictions.
- Southern flying squirrels are fully protected as a threatened species in Nebraska because of their limited range and low numbers.
- Squirrels must be released within 100 yards of the capture site or they can be euthanized if taken under the authority of a Wildlife Damage Control Permit. The permits may be obtained from a local representative of the Nebraska Game and Parks Commission or by calling (402) 471-0641.
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4. Woody Plant Maintenance- Woody Vines
Unlike herbaceous vines, woody vines usually grow each year from above-ground stems and do not die back to the ground during winter. Some woody vines will die back to the ground in colder climates, but not in warmer areas. While many need a trellis, arbor or other structure on which to grow, others are able to attach themselves directly to buildings, trees or other substrates. Woody vines can fill in where vertical height is needed, such as along a building, where there is not enough space to accommodate the width of a shrub.
Learn more . . .
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5. Site Preparation is Necessary For Tree Plantings
By Dennis Adams, Nebraska Forest Service
Proper site preparation can mean the difference between a successful tree planting and total failure. If you are planning a new windbreak, wildlife planting or a wood lot, site preparation should begin this fall.
The best method of site preparation depends on terrain, soil type and existing vegetation. If planting on flat sites in eastern Nebraska the soil should be worked in the same condition as if row crops are to be planted. To avoid erosion on sloping land use tilled tree planting strips following the contour.
Soil preparation in the fall is beneficial in several ways:
- It increases soil capacity to store water from winter precipitation.
- The soil will settle and pack better around tree roots.
- It reduces weed and grass completion next spring.
For help in planning tree and shrub planting, contact a local Natural Resources Conservation Service, Natural Resource District, University of Nebraska-Lincoln Extension or Nebraska Forest Service office.
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6. Fertilize Woody Plants This Fall
By B. Rosie Lerner, Extension Consumer Horticulture Specialist Purdue University
Although most people think of spring as the time to fertilize, fall feeding can give trees and shrubs a boost. Not all landscape plants need fertilizer, but young plants and those that are recovering from stress can benefit.
Timing fall fertilizer application is important because feeding too early can promote late fall growth. Young tissue will not have a chance to harden off properly before winter and is likely to be killed. Fertilizer applied too late in the fall will not be taken up by the plants and will be wasted. Roots continue to grow and take in fertilizer as long as soil temperatures are above 40 degrees Fahrenheit. The trees and shrubs themselves are good indicators of when to fertilize. Make your application immediately following leaf drop.
For most plants, 1 pound to 2 pounds of actual nitrogen per 1,000 square feet should be adequate for a late fall fertilization. Cut the application in half for evergreens since they tend to have more shallow root systems. It is difficult to know just how far-spreading the root system of a given tree or shrub is, but a general rule of thumb is that the roots tend to be most active in a band the width of the radius from the trunk to the dripline, centered at the dripline.
Since nitrogen fertilizer is usually quite soluble, you can spread the fertilizer material evenly on the ground in the root zone area, then water the material into the soil. If the area surrounding the tree or shrub is planted to grass, you'll want to fertilize the entire lawn area to keep the turf uniform.
Learn more . . .
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7. Inspect Conifer Trees This Fall
By Dennis Adams, Nebraska Forest Service
This fall, take the time to carefully examine evergreen trees in windbreaks or ornamental plantings. An inspection might reveal pest problems that require control treatments. It also helps to plan future improvement projects.
Conifer plantings often are damaged by drying winds and heavy snow. Water plantings during the fall months, if needed. Adequate soil moisture will lessen the damaging effects of drying winds. Prune broken branches and remove seriously damaged trees.
Inspect conifers for symptoms of insect and disease problems. The browning of needles from conifer diseases, such as Dothistroma needle blight and Sphaeropsis tip blight of pines and Cercospora needle blight of junipers is more evident in the fall. Damage by pine tip moth and Zimmerman pine moth also are easily distinguished during the fall months. Chemical treatment for these pests should be applied in the spring.
For more information or assistance in identifying tree pest problems, contact a local UNL Extension or Nebraska Forest Service office.
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8. Fall Composting
Compost is one of the most valuable resources for beautifying your landscape, and it is virtually free. The leaves you rake, the grass you mow, and the branches you trim are some of the ingredients you can use to make compost. Finished compost is dark and has a pleasant smell. It is produced when organic matter, such as garden, lawn, and kitchen waste, is broken down by bacteria and fungi.
Use it throughout your landscape - till it into gardens and flower beds, add it to the soil when renovating your lawn, Or sieve it and use it in potting soil.
Learn More . . .
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9. Thousand Cankers Disease a Newly Recognized Threat to U.S. Black Walnut Population
FORT COLLINS - Black walnut trees in the U.S. are facing a very serious new threat called thousand cankers disease according to Colorado State University researchers. This recently recognized problem has already devastated black walnut trees west of the Rocky Mountains the past 10-15 years.
“Thousand cankers disease is caused by a newly discovered fungus that is carried to trees by a tiny bark beetle,” said Ned Tisserat, a plant pathologist at Colorado State University, who first identified the fungus last summer. “The fungus then colonizes and kills a small area of the bark surrounding beetle galleries. The number of beetle galleries and associated dead bark, called cankers, in a tree is enormous. Cankers eventually fuse and girdle limbs and the trunk so that nutrients can no longer move in the tree.”
Trees typically die within a couple of years after they first show symptoms of leaf yellowing and branch dieback.
The walnut twig beetle, a native insect of the Southwest, is usually associated with the Arizona walnut tree, to which it is not harmful. It is, however, harmful to the black walnut tree which is highly valued for its wood and nuts. Although it is native to the East, black walnut has been planted extensively throughout the West.
“The walnut twig beetle has shown a fantastic spread through the western U.S. within the past 25 years,” says Whitney Cranshaw, an entomologist at Colorado State, who is working with Tisserat. “In recent years we have seen new records for this insect in Colorado, northern New Mexico, Utah, Idaho, Oregon and Washington. And everywhere we are finding the beetle, all the black walnuts are dying.”
The bigger concern is if thousand cankers disease moves east where black walnut is a common forest species.
“I think thousand cankers disease has the potential to devastate black walnut just as Dutch elm disease nearly wiped out American elm and chestnut blight eliminated American chestnut,” said Cranshaw. “Right now it is contained in the West but all it would take is one careless individual moving a walnut log with the beetles and we could have an outbreak that could quickly spiral out of control.”
Tisserat and Cranshaw emphasize the importance of foresters, arborists, woodworkers and lumber mills to recognize this new threat. They say no walnut logs with bark intact should be allowed to move further east than where the disease is currently known. Walnut wood and well-dried logs without bark likely pose little threat of carrying the fungus-carrying beetles.
For more information, please visit Pest Alert- Walnut Twig Beetle and Thousand Cankers Disease of Black Walnut (pdf)
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10. Seasonal Needle Drop of Evergreen Trees
By Constance Lowndes, UNL Extension Assistant
Many people panic at this time of year when they notice needles yellowing and falling from their evergreen trees. Fear not, evergreens do not keep their needles indefinitely! Older, inner needles naturally turn yellow or brown, and drop from the tree after one or more years depending on the tree species. Do not mistake this normal discoloration and loss of needles for an infectious disease problem.
Paula Flynn, Plant Pathologist with Iowa State University, reminds us that patterns of needle drop vary from year to year, species to species and from tree to tree. Adverse conditions in the summer and fall may lead to more pronounced needle drop.
White pines show the most noticeable needle drop. Usually only one year's needles remain attached by November. Scots and Austrian pines generally retain their needles for three years. Needle drop is often not very noticeable on spruce and fir. On the other hand, arborvitae and some cedar needles turn brown rather than yellow with age and the change is quite noticeable.
Warning!
We have received a number of samples of infectious needle disease this year. If symptoms of browning were observed earlier this summer, it would be worthwhile to investigate.
Learn more . . .
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11. Moving Plants Inside For Winter
By Debbie Shaughnessy, Clemson University Horticulture Specialist, and Al Pertuit, Clemson University Extension Floriculture Specialist
Temperatures of 50 degrees Fahrenheit or lower can damage many tropical plants via "chilling injury." It is a good idea to move your houseplants inside when outside and inside temperatures are about the same. Plants need to readjust to life indoors before the heat is turned on. Before taking them inside, however, it is important to get rid of pests on the plant or in the soil. This is especially important for those plants that have been sitting on the ground.
Inspect the plants carefully. Take them out of their pots to see if anything has crawled in through the drainage holes. Wash the leaves and stems with the hose. Allow them time to dry, and spray the entire plant (upper and lower surfaces of leaves), soil and pot with an insecticidal soap. This soap is safe for people and pets. Leave plants outside for several days. Reapply insecticidal soap and take plants indoors two to three days later.
Some plants tend to hold the soap solution on their leaf surfaces. This may cause burning. Before using an insecticidal soap, check the label to see if the plant is listed. If not, test a small area on your plant for sensitivity. It may take seven to 10 days for symptoms to appear.
Over a period of about a week, gradually reduce light levels by moving plants from sun to light shade to heavy shade, and finally indoors. When you move plants indoors, make sure the light conditions are as close as possible to those out-doors. Once indoors, the plant may develop leaf yellowing or drop as it adjusts to lower light.
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12. Managing In Tough Times
Nebraskans survived tough economic times before and we are doing it again. Below are resources and information to help you survive these tough economic times more easily and can all be found on the "Managing In Tough Times" web site. This information is provided by the University of Nebraska-Lincoln Institute of Agriculture and Natural Resources, Agricultural Research Division, and the College of Agriculture and Natural Resources- at work for Nebraska.
Money Saving Ideas- Cut costs and manage your home and business budges.
Family and Relationships- Priorities remain family and friends. Find ways to be closer and support each other.
Home and Food- Save money and still eat great food.
Livestock Production- Learn best production methods, and still keep costs in line.
Crop Production- Manage your costs and achieve high yields.
Education and Opportunities- Get the education you want with financial aid options.
Gardening- Learn to grow hearty fruits and vegetables to save on produce costs.
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UPCOMING EVENTS
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13. NU State Museum's "Wildlife and Nature Photo Contest", Entries End September 30
Amateur photographers who are Nebraska residents age 18 or older can submit striking photos of wildlife and natural settings taken anywhere in the world. These images may show animal behavior, portraits of wildlife in natural habitat, plant life, natural landscapes, or people interacting with nature. Images of pets, domestic animals, or captive animals photographed in zoos or game farms will not qualify for entry.
All entries must be original photographs taken by the entrant. All entries will be displayed in Morrill Hall from November 2, 2009 through February 28, 2010. For an entry form and details visit museum's web site below.
Web site: http://www.museum.unl.edu
For more information contact:
Dana Ludvik, (402) 472-3779, dludvik2@unl.edu
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14. I2E Club Inventors, Investors & Entrepreneurs, September 8
Every 2nd Tuesday of the month the UNL Kimmel Education and Research Center hosts the I2E Club. The September program is "Ideas- Where Do They Come From" by Dr. Mary Goebel-Lundhold.
The Sponsor of the night-- HB Aeromotive & REAP
Schedule:
5:30PM Networking Social
6:00PM Program
7:00PM "Inspiration & Motivation"
Location: UNL Kimmel Education and Research Center 5985 G Road, Nebraska City, NE
Fee: $10 per evening or $45 for a year’s membership
Contact: Dr. Connie Reimers-Hild
Phone: (402) 873-3166
Email: creimers2@unl.edu
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15. Southeast Nebraska Diversified Ag Tour, September 11
The Southeast Nebraska Diversified Ag Tour provides agricultural producers and agricultural educators with an opportunity to lean about innovative diversified agricultural operations in southeast Nebraska.
Plum Creek Farms- Dean Dvorak and his wife own and operate Plum Creek Farms in Burchard. Plum Creek produces fresh eggs and chicken. Their products have been featured in UNL's Good Fresh Local program and at MCC Sage Student Bistro. They also sell to Open Harvest in Lincoln.
Travis Dunekacke purchases heritage breed feeder pigs from producers in Nebraska, Iowa and Missouri. He then feeds them out and direct markets them to people in southeast Nebraska. Some of the breeds he has sold include: Chester White, Berkshire, Poland China, Red Wattle, and Hereford.
Grazin Acres- Terry and Melissa Fulton and family have recently become Organic Certified on their farm. The Fultons raise pastured poultry eggs and have dairy goats. Last summer they installed a high tunnel to raise some produce. Terry has also built an on-farm store. One product they are noted for is soap made out of goat milk. They market their products in local grocery stores, through the Nebraska Food Coop and at their on-farm store.
Kennedy Orchards- Stephen Kennedy has been involved in fruit production for several years. They have sold several varieties of apples, black berries and grapes in recent years. Now he has begun growing a relatively new crop to the area Aronia Berries. There are other growers in Nebraska and Iowa. This berry has excellent antioxidant qualities, so it is in demand for health reasons.
Registration deadline: September 4
Cost: $20.00 per person, includes a meal and transportation
You can register by contacting UNL Extension in Johnson County (402) 335-3669; Nemaha County (402) 274-4755; Richardson County (402) 245-4324; or the Kimmel Education and Research Center (402) 873-3166.
Complete program
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16. Quilting "Tuesday Talks- Victorian Crazy Quilts, September 15
The UNL International Quilt Study Center & Museum
offers a series of "Tuesday Talks", allowing visitors to bring a brown bag lunch and learn about topics in quilting. Pre-registration is not required. Parking is free and these programs are open to the public.
- September 15, Fueled by Silk: Victorian Crazy Quilts
- October 13, Caring for Your Quilt with collections manager Janet Price
Time: 12:00- 1:00 p.m.
Location: International Quilt Study Center & Museum
1523 N. 33rd Street, Lincoln, NE
Web Site: http://www.quiltstudy.org
Contact: (402) 472-6549
The Museum is open Tuesday-Saturday 10:00 a.m. - 4:30 p.m., and Sunday 1:00 - 4:30 p.m. Docent-guided tours are available free with admission on Wednesday at 11:00 a.m. and Saturdays at 11:00 a.m. and 1:00 p.m.
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17. AppleJack Festival, September 18-20
Ranked one of the 2006 Top 10 Fall Festivals in North America by the Society of American Travel Writers, Nebraska City's apple harvest celebration is fun for the whole family. Take part in the festivities all weekend with a parade, car show, the AppleJack Fun Run/Walk, the AppleJam Fest and an array of craft shows. Then head out to Arbor Day Farm, Kimmel Orchard, and Union Orchard to pick your own apples and stock up on all of the tasty apple treats!
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18. Log Cabin Two Ways Workshop, September 20 & 27
The UNL International Quilt Study Center & Museum offers a two-part workshop, September 20 & 27, on Log Cabin quilts. Registration is required.
- Sept. 20, "The Lively Log Cabin"
- Sept. 27, "The Perfect Pineapple Log Cabin"
Instructor: Barbara Caron
Members: One class- $25.00, both classes $45.00
Non-members: One class- $33.00, both classes $60.00
To register call (402) 472-6549
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19. From Recipe to Reality Seminar, October 3
The Food Processing Center is offering a one-day seminar for all individuals interested in exploring the idea of starting a food manufacturing business. Pre-registration is required and space is limited. Registration deadline: December 19.
Additional program dates for 2009 in Lincoln, NE - October 3.
Contact Jill Gifford at (402) 472-2819 or jgifford1@unl.edu for an information packet. For more information and to register for the program, visit the UNL Food Processing's Food Entrepreneur web site.
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20. Wine School VII, October 23-24
This two day workshop will have intensive coverage of the art and technology of producing quality grape wines along with training on the testing associated with winemaking. Mr. Vaughn Hammond, Extension Technologist with the University of Nebraska- Lincoln Kimmel Education and Research Center, and Alan Dillard, owner/winemaker at Limestone Creek Winery in the Shawnee Hills area of Southern Illinois, will demonstrate and assist with hands-on instruction of tests and equipment most used in the wine industry. Sponsored by Five Rivers RC&D.
Registration & fee information
For more information please contact:
Tammy Timms
Five Rivers RC&D
PO Box 626
Tecumseh, NE 68450
(402) 335-3347
tammy.timms@ne.usda.gov
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21. Understanding and Appreciating Fine Wines, October 30
Join us for a wine tasting event and applied wine evaluation learning experience on October 30, at Lincoln's Downtown Holiday Inn. Watch for more details at the UNL Viticulture Program web site coming later this summer. Or contact Donna Michel for more information. (402) 472-8747
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22. "Trick or Treat": Fall Grape Growers Workshop, October 31
The Treat: Vineyard floor management and weed management will be the featured topics for the Fall Workshop to be held a the Downtown Lincoln Holiday Inn on Saturday, October 31, 2009.
Tricks of the trade will be presented by experts on weed management and vineyard floor management, such as
- How do you control hose pesky goblins (weeds) that steal water and nutrients?
- What are the pros and cons of clean cultivation versus cover crops for row middles?
Watch for more details at the UNL Viticulture Program web site coming later this summer. Or contact Donna Michel for more information. (402) 472-8747
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